Let us tempt your taste buds

GRILL MENU
AT ROSSPARK

Available Monday – Saturday 5.00pm – 9.00pm  Sunday 5.00pm – 8.00pm

Starter

Cream Soup of the Day £4.25

Vegetable Broth £4.25

Smoked Salmon Salad £6.95
with baby potato, bacon & red chard

Salted Chilli Chicken £6.50
rolled in rice flour, with tossed leaves, perinaise dip & crusty ciabatta

Garlic Bread Supreme £4.50
garlic ciabatta baked with bacon lardons & melted cheddar

Mixed Seafood Cocktail £6.95
with dressed baby leaves & Marie Rose sauce

Fresh Tomato Bruschetta £4.95
with basil, mozzarella & green pesto dressing

Crispy Duck & Clementine Salad £5.95
with honey mustard dressing & crisp onions

Side Dishes

Chips, Skinny Fries, Garlic Fries, Sweet Potato Fries £3.50
Champ, Boiled Potatoes
Cauliflower Mornay
French Fried Onion Rings
Crispy Tobacco Onions
Chef’s Selection of Vegetables
Tossed Salad
House Salad

£3.50

Sauces

Peppercorn Sauce
Mushroom Sauce
Gravy

£2.25

Main Course

Chicken Maryland £14.95
crumbed chicken breast with banana & pineapple fritters,sausage, bacon & Sweetcorn

Honey Chilli Chicken* £13.95
honey glazed chicken with stir fry vegetables served with rice

Rosspark Breaded Goujons £13.95
served with a choice of sweet chilli, BBQ or garlic mayo dip

Chicken, Sundried Tomato & Mushroom Pasta* £12.95
with garlic cream, grated parmesan & crusty ciabatta

Chicken Supreme £13.95
garlic & rosemary glaze, mushroom cream sauce

Chicken Curry* £13.95
stir fry chicken strips and vegetables in a Thai green curry & coconut sauce, served with rice

Blackened Cajun Chicken Burger £12.95
served on brioche bap, with garlic mayo & crisp onions, garnished with gem & tomato

Bacon, Cheese & Onion Burger £12.95
served on brioche bap, garnished with gem, & tomato

Battered Haddock Fillet £13.95
served with pea puree & homemade tartar sauce

Monkfish & Tiger Prawn Curry* £14.95
Thai green curry & coconut sauce, served with rice

Pan Seared Salmon £16.95
with king prawns, langoustine & brandy sauce

Honey Boneless Half Duck £15.95
with orange & blueberry sauce

12oz Prime Sirloin Steak £24.95
garnished with a flat cap mushroom & French Fried Onion Ring, cooked to your liking

10oz Prime Fillet Steak £26.95
garnished with a flat cap mushroom & French Fried Onion Ring, cooked to your liking

Vegetable Lasagne* £11.95
with house salad & crusty ciabatta

Asparagus, Tomato & Mozzarella Quiche £11.95
with dressed walnut salad

All dishes served with choice of chips, skinny fries, champ,
garlic potatoes, boiled potatoes or tossed salad
*Side order not included

Tea or Coffee £2.25

There is a £7.00 supplement when ordering Sirloin Steak and £9.00 supplement for Fillet Steak for any Residential Guests staying on any dining Package

Please advise when your order is being taken if you suffer from any allergies

Download The Menu

Main-Food

Takeaway Menu

Call & Collect Service:

Available from 5.30pm and last collection  at 8.45pm Monday – Saturday

or from 5.30pm  and last collection at 7.45pm on a Sunday.

Advanced bookings only, the latest order must be placed by 3.00pm on day of collection.

Please call us on 02825891663

Rosspark Breaded Goujons £11.95
served with choice of sweet chilli dip, BBQ dip or garlic mayo

Honey Chilli Chicken* £13.95
honey glazed chicken strips with stir fry vegetables served with rice

Chicken, Sundried Tomato & Mushroom Pasta* £10.95
with garlic cream, grated parmesan & crusty ciabatta

Chicken Curry* £11.95
stir fry chicken strips and vegetables in a Thai green curry & coconut sauce, served with rice

Bacon, Cheese & Onion Burger £10.95
served on brioche bap

Battered Haddock Fillet £11.95

Honey Boneless Half Duck £13.95
with orange & blueberry sauce

Asparagus, Tomato & Mozzarella Quiche £9.95

All dishes served with choice of chips, skinny fries, champ, garlic potatoes or boiled potatoes
*Side order not included

Traditional Roast of the Day £11.95
served with potatoes, vegetables and gravy

Reserve a Table

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