Let us tempt your taste budsFather’s Day Sunday Lunch AT ROSSPARK

Father’s Day lunch menu

Sunday 19th June served 12.00noon – 3.30pm

Starters

Cream Soup of the Day
Traditional Prawn Cocktail, dressed Leaves & Marie Rose Sauce
Rosspark Vegetable Broth
Duo of Seasonal Melon, Summer Berry Salsa & Fruit Sorbet
Cajun Chicken & Smoked Bacon Salad with tossed Leaves & Garlic Alioli

Main Courses

Roast Ribeye of Beef, Yorkshire Pudding with Mushroom & Peppercorn Sauce
Pan Seared Chicken, Parmesan Crust & Provençale Sauce
Honey Boneless Half Roast Duck, Roast Onion & Herb Jus
Oven Roast Salmon, Tomato & Tarragon Velouté
Roast Leg of Lamb, Redcurrant & Blueberry Jus
Broccoli, Slow Roast Tomato & Mushroom Pasta with Basil Cream (v)

Main Course is served with a Selection of Fresh Vegetables & Potatoes

Selection of Desserts

Freshly Brewed Tea or Coffee

£29.95 per person

*Please Note £1.50 Supplement will be added to the Following:
Cappuccino, Latte, Mocha
Please advise when order is being taken if you suffer from any allergies

Children’s Father’s Day lunch menu

Strictly Children under 11 years only

Starter

Soup of the Day
Melon
Cheese & Bacon Garlic Bread

Main Course

Roast of the Day
served with potato, vegetables and Gravy

Chicken Goujons and Chips
Hamburger and Chips
Sausage, Beans and Chips

Desert

Children’s Main Course is Followed with Selection of Ice Cream Sundaes

£13-95

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